{"id":1455,"date":"2026-10-10T19:54:38","date_gmt":"2026-10-10T19:54:38","guid":{"rendered":"https:\/\/quickrecipes.delicedcook.com\/?p=1455"},"modified":"2026-10-10T19:54:38","modified_gmt":"2026-10-10T19:54:38","slug":"chicken-with-chorizo-llenos-de-sabor","status":"publish","type":"post","link":"https:\/\/quickrecipes.delicedcook.com\/?p=1455","title":{"rendered":"CHICKEN WITH CHORIZO Llenos de sabor"},"content":{"rendered":"<p><span dir=\"auto\">CHICKEN WITH CHORIZO<\/span><span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t3e\/1\/16\/1f9c0.png\" alt=\"\ud83e\uddc0\" width=\"16\" height=\"16\" \/><\/span><span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tb2\/1\/16\/1f956.png\" alt=\"\ud83e\udd56\" width=\"16\" height=\"16\" \/><\/span><br class=\"html-br\" \/><span dir=\"auto\">Llenos de sabor<\/span><br class=\"html-br\" \/><span dir=\"auto\">Ingredientes<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; 4 bolillos or panes para \u00e9claire<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; 250 g of Mexican chorizo<\/span><br class=\"html-br\" \/><span dir=\"auto\">\u200b\u200b- 2 cups of frijoles refritos<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; 1\u00bd cups of queso manchego or Chihuahua rallado<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; \u00bd cup of crema<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; \u00bc of cebolla finamente picada<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; 1 jitomate cortado en cubitos<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; 1 chile jalape\u00f1o picado (optional)<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; Cilantro fresco al gusto<\/span><br class=\"html-br\" \/><span dir=\"auto\">&#8211; Sal al gusto<\/span><\/p>\n<p><!--nextpage--><span dir=\"auto\">Preparaci\u00f3n step by step<\/span><br class=\"html-br\" \/><span dir=\"auto\">1. Cook the chorizo.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Remove the chorizo \u200b\u200btripe and desmen\u00fazalo into a sart\u00e9n. Cook a medium heat for 6\u20138 minutes, remember until it is cooked, brown and lightly brown. Add a small amount of spicy cereals to the kitchen for 2 minutes or less. Remove excess fat if necessary.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">2. Prepare the frijoles.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Calienta los frijoles refritos en una sart\u00e9n a fuego low. If there are too many spices, add a bowl of water or heat. Mezcla hasta has a spicy consistency, sweet and creamy, ideal for untar.<\/span><br \/>\n<!--nextpage--> <span dir=\"auto\">3. Prepare the bolillos.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Corta cada bolillo por la mitad a lo largo. If you want more than half a minute, remove a little. Col\u00f3calos con la parte cortada hacia arriba y tustalos ligeramente para evavitar que se moisedezcan con los frijoles.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">4. Arma los calves.<\/span><br class=\"html-br\" \/><span dir=\"auto\">There is an abundant capacity of frijoles refritos sobre cada mitad de pan. Distribute evenly browned chorizo.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">5. Aggrega el queso.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Cubre generously cada soft with that sleevego or Chihuahua rallado, ensuring that the queso llegue casi hasta los edges.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">6. Gratina los loupes.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Place them in a strip and leave the heat preheated to 200\u00b0C for 5\u20138 minutes, until the queso is completely cooked, burnt and lightly browned.<\/span><br \/>\n<!--nextpage--><br \/>\n<br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">7. Prepare the pico de gallo.<\/span><br class=\"html-br\" \/><span dir=\"auto\">In a bowl mix the jitomate, the rest of the cebolla, the jalape\u00f1o and the cilantro fresco picado. Combine a salty pizza and mix it gently.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">8. Sirve y disfruta.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Remove the horny and col\u00f3calos sobre un plato. Agrega a poco de pico de gallo fresco y finas con unos hilos de crema. Sirve immediately.<\/span><br class=\"html-br\" \/><span dir=\"auto\">Rinse: 4 portions<\/span><br class=\"html-br\" \/><span dir=\"auto\">Time: 25 minutes<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t3e\/1\/16\/1f9c0.png\" alt=\"\ud83e\uddc0\" width=\"16\" height=\"16\" \/><\/span><span dir=\"auto\">Tips for one of our delicious pastries<\/span><br class=\"html-br\" \/><span dir=\"auto\">To make one of our more creamy rolls, mix the chorizo \u200b\u200bwith the hot fries before you untar them on the pan. If you prefer that the chorizo \u200b\u200bis well defined in the presentation, col\u00f3calo por separado encima de los frijoles.<\/span><br class=\"html-br\" \/><br class=\"html-br\" \/><span dir=\"auto\">\u00a1Perfectos para una desayuno abundante ou una familiar cena<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>CHICKEN WITH CHORIZOLlenos de saborIngredientes&#8211; 4 bolillos or panes para \u00e9claire&#8211; 250 g of Mexican chorizo\u200b\u200b- 2 cups of frijoles&hellip;<\/p>\n","protected":false},"author":3,"featured_media":1456,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1455","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1455","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1455"}],"version-history":[{"count":1,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1455\/revisions"}],"predecessor-version":[{"id":1457,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/posts\/1455\/revisions\/1457"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=\/wp\/v2\/media\/1456"}],"wp:attachment":[{"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1455"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1455"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/quickrecipes.delicedcook.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1455"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}